When Did Cinnabon First Open Its Doors to Cinnamon Lovers?

Have you ever found yourself wandering through a mall and suddenly, you’re hit with the irresistible aroma of cinnamon and sugar? That’s Cinnabon for you, calling out to your sweet cravings. But, have you ever wondered, when did Cinnabon first start spreading its delightful scents? Let’s dive into that yummy history.

If you’ve been asking yourself, “When did Cinnabon first open?” you’re in for a treat (literally). Let’s get into the sweet details of this beloved bakery’s origin.

The Sweet Beginning

Cinnabon first opened its doors in 1985. Yes, that means this haven for cinnamon roll lovers has been around for a while, making life sweeter for everyone who walks by. The first store was in Seattle, Washington, a place known for its rainy days and great coffee, which goes perfectly with a warm, gooey cinnamon roll.

This bakery wasn’t just a random idea. It was a thoughtfully crafted concept aimed at tempting everyone with a sweet tooth, especially those who love a good cinnamon roll. Over the years, Cinnabon has become a global phenomenon, with over 1,100 locations in more than 30 countries worldwide. It’s pretty clear; people love their Cinnabon.

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