How Do I Make Chicken Curry Better?
Add a splash of coconut milk or cream for richness, and don't skimp on fresh cilantro at the end for a burst of freshness!
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Try marinating the chicken overnight in yogurt and spices before cooking. Trust me, it makes a world of difference!
Throw in a handful of cashews or almonds for extra depth and crunch. Your taste buds will thank you!
Just add more garlic and ginger. You can never go wrong with more garlic and ginger.
Use homemade garam masala, not store-bought. The freshness and balance of spices will elevate your curry game!
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