How to Make Chicken Tikka Masala in Oven
You just need to marinate chicken in yogurt, garlic, cumin, paprika, and garam masala, then bake it in the oven until cooked. For the sauce, sauté onions, ginger, and garlic, add tomato puree, and simmer with spices and cream. Combine the baked chicken with the sauce and serve hot!
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Cut the chicken into pieces, marinate with yogurt and spices, bake it, then simmer in a spiced tomato-cream sauce. Simple and delicious!
Marinate chicken in a mix of yogurt, garlic, ginger, and spices overnight. Bake it at 400°F until golden, then mix with a creamy tomato sauce on the stove.
Just marinate, bake, and mix with sauce. Done.
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