How to Make Simple Tasty Chicken Curry?
My secret: add a pinch of sugar while cooking onions to enhance the flavor. Works like a charm!
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Start with marinating chicken in yogurt, salt, and spices like turmeric and chili powder for 30 mins. Then saut茅 onions, ginger, and garlic in oil until golden brown. Add tomatoes and cook until soft, then add in the marinated chicken and simmer until cooked through. Don't forget garam masala at the end for a finish!
Here's my go-to: fry onions, add ginger-garlic paste, tomatoes, and spices (turmeric, cumin, coriander), throw in chicken, and simmer till it鈥檚 tender. Serve with rice. Easy-peasy!
One pan, minimal effort: saut茅 chicken in oil, remove, then in the same pan, cook onions, garlic, ginger, and tomatoes with spices. Combine cooked chicken, simmer, done!
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