What is the Best Indian Food Cookbook?
You've got to check out 'Indian-ish' by Priya Krishna—it's perfect for modern Indian recipes with a twist! Plus, her stories are just as tasty as the food.
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If you're a beginner, 'Indian-ish' by Priya Krishna is fantastic. It's got easy-to-follow recipes with a modern twist!
For authentic flavors, you can't go wrong with 'India: The Cookbook' by Pushpesh Pant. It's a bit of a tome, but totally worth it!
Hot take: Skip the fancy cookbooks and just follow some Indian food blogs—they often have the same recipes for free!
'The Indian Cooking Course' by Monisha Bharadwaj is my go-to. It's super detailed and covers everything from basics to advanced dishes.
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